There are few cuisines in the world that have as much variety as Bengali cuisine. And celebrating the ‘maach’ celebrated Bong food; The Lalit presents the Bengali Food Festival. Gorge on fish delicacies and the heavenly Misti Doi (sweet curd). Vegetarians, fret not, there are plenty of options aside from fish available here.
1. Taste some of the best dishes from Bengali cuisine
Pamper your taste buds at this amazing Bengali Food Festival. Embrace the strong and fiery flavours as you savour some of the most scrumptious meats, flavoursome vegetables and delicious desserts.
2. Pleasure your tastes as you try
Jhal (A hot dish especially for the meats. First, lightly fried and then cooked in a light sauce, of ground chili, ground mustard and panchphoran).
Jhol (A kind of preparation, where the cooked fish or meat is served accompanied with stew kind of preparation).
3.Tough Bengali’s are known to eat more of rice, you should also give some of their authentic breads
Khasta Luchi (The dough is much richer with fat and flaky) a try.
4. Bengali sweets are world famous, we need not say more about it.
Outlet: Baluchi – The Pan Indian Destination
Lunch: 12:30 PM to 3:00 PM
Dinner: 7:30 PM to 11:00 PM
Validity: Till 18th September, 2016
Reserve your table here: +91 80030 20006